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Top 15 Best Potato Ricers

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Mashed potatoes, that heavenly side dish, might appear to be bland and unassuming at first glance to some. However, with the combination of butter, milk, salt, and pepper, somehow mashed potatoes have won over even the pickiest eaters.

While the dish may look simple enough, it’s not easy to achieve that fluffy, creamy, and smooth texture that is inherently associated with mashed potatoes. For many amateur chefs, getting this vegetable to the right texture is an absolute nightmare to deal with.

Fortunately, with the advent of potato ricers, making mashed potatoes has become easier than ever. However, there remains one trouble – how to know which one is the right one for you, especially with so many options now available?

Well, you just need to read this review for the best potato ricers. Problem solved!

What Are Potato Ricers Used For?

A potato ricer is a kitchen appliance that is used for processing potatoes of various kinds and other types of food by forcing them through a sheet of sieves.

When processed through a ricer, potatoes will turn into fine, thin shreds, making them lighter and fluffier in texture. Furthermore, this process can create mashed potatoes of a uniform texture because the potatoes are supposed to pass through evenly-sized holes.

Is that all you can do with a ricer? Well, the answer is no, you can do a lot more than that.

To start with, you can use a potato ricer to make egg salad. Instead of dicing the eggs, you can simply put them through the dicer and get a perfectly ground egg as a result.

This kitchen appliance is also ideal for making apple juice, especially if you don’t have a blender. Cook up some apples, put them in a ricer, and press down the handle for that refreshing apple juice.

Tomato sauce is another thing that this little device can take care of. Like apples, they need to be cooked first before being put through the ricer. If you’re whipping up homemade marinara, you can try doing this; it will be a lot easier. However, you should remember to cut the tomatoes into manageable size first.

Don’t have a mortar and grinder to make guacamole? You can try using a potato ricer first. You’ll be surprised to see how creamy the avocado will turn out if processed through a ricer.

Planning to make some hummus? Take out your potato ricer first and try pressing cooked chickpeas through the sieve. I can guarantee you that this is the first step to making your hummus taste like professional-made one.

You can also squeeze out any excess liquid from frozen spinach. With a potato ricer, you can store spinach in the refrigerator all you like without stressing over how it waters down your food later on. When in need of some spinach, simply take them out of the fridge, put them in a potato ricer, and gently press down the handle.

Have a baby at home? You can prepare delicious food for your baby with the aid of a potato ricer. Cook vegetables until they’re of an adequate softness for baby consumption and then force the cooked veggies through the ricer for a healthy, nutritional meal.

Potato Masher vs. Potato Ricer

You might have wondered more than once whether you should get a potato masher or a ricer. I’d know, because once upon a time, I’ve asked myself whether there is any noteworthy difference between the two devices. As it turns out, even though they serve somewhat the same purpose, potato masher and potato ricers do differ in various ways.

A ricer is an appliance that forces cooked potato through evenly-size holes so that they can form into fine, thin shred. This process aerates the potato and, as a result, gives you mashed potatoes of the lightest, smoothest, fluffiest texture possible. Unlike a masher, a ricer guarantees that any cooked potatoes processed through it will have no lumps. The only drawback I can think of for this kitchen device is that it can be a bit on the time-consuming side.

A masher, on the other hand, can leave lumps in your mashed potato if you’re not thorough enough. You need to make sure your masher gets into every corner of the pot. For maximum efficiency, try using a press-and-twist motion.

So, which one is better, or simply put, which product should you get?

Well, personally speaking, I believe a potato ricer is far superior to a masher. But ultimately, it depends on you and your personal preferences.

If you want to enjoy a fluffy, creamy, and smooth mashed potatoes, then you should get a ricer. However, if you prefer something with textured spuds or you plan to add some extra herbs or cheese here and there, then you can give a masher a try.

My Top Pick For Best Potato Ricers

The best of the best, followings are what I believe to be the top-quality potato ricers out there. I’ve written a brief description for each of the products so that you can quickly determine which you’d want to check out first.

  • Best Overall – OXO Good Grips Stainless Steel Potato Ricer
    “Capable of making the silkiest, fluffiest mashed potatoes, slip-resistant knob to hold the ricer in place, multi-functional, easy to use and clean, dishwasher-safe, durable.”
  • Best for Budget – Anpro Stainless Steel Potato Ricer
    “Economical, ergonomic design that boasts a soft silicone handle for a comfortable grip, multi-functional, made of 304 food-grade stainless steel, easy to use and clean.”
  • Best for Gnocchi – Belleman Top Rated Stainless Steel Potato Ricer
    “Three interchangeable discs for adjustable consistency and texture, suitable for various uses, made of high quality 18/10 stainless steel, non-slip silicone knob to keep the ricer in place.”
  • Best for Lefse – Grunwerg Commercial Grade Potato Ricer
    “Highly versatile, large capacity, made of high-quality stainless steel, comfortable soft handle, dishwasher safe.”
  • Best for Beginners – Tundras Stainless Steel Manual Potato Ricer
    “ Three interchangeable discs for adjustable texture, highly versatile, comfortable ergonomic design, stainless steel composition.”
  • Best Big Size – RSVP International Endurance (JRSP) Jumbo Potato Ricer
    “Generous capacity of up to three cups, made of durable 18/8 stainless steel, pores on both the side and the base for better ricing, dishwasher safe.”
  • Best for Professionals – Chef’n FreshForce Potato Ricer
    “Suitable for many uses, 65% more efficient than the average potato ricer, extra gear for increased ricing mechanism and minimized hand strain, removable, top-rack dishwasher safe.”
  • Best for Commercial Use – MyLifeUnit Heavy Duty Commercial Potato Ricer
    “Heavy-duty, suitable for commercial use, generous capacity of up to nearly three cups, extended handle designed for easy leverage.”
  • Best for Mashed Potatoes – Priority Chef Stainless Steel Potato Ricer
    “Suitable for multi-purpose use, anti-slip handle for easy and smooth operation, made of high-quality stainless steel, ergonomically designed.”
  • Best for Unpeeled Potatoes – Kuhn Rikon Potato Ricer
    “Innovative design, two discs included for optimized pricing, suitable for even unpeeled potatoes, screw collar for easy disc change, create little waste, dishwasher-safe.”
  • Best for Baby Food – Culina Premium Stainless Steel Blade Potato Ricer
    “Two interchangeable stainless steel discs, forceless, rotating handle for a comfortable grip, large hopper capacity, heavy-duty construction, suitable for home and professional use.”

Potato Ricer Comparison Chart

To make it easier for you to grasp what the best potato ricers are and what they’re about, I’ve drawn this comparison chart.

Best Potato RicersMaterial TypeCapacityDishwasher safeDisc
OXO Good Grips Stainless Steel Potato Ricer - Best OverallStainless Steel1 ½ cupsYesOne
Anpro Stainless Steel Potato Ricer - Best for BudgetFood Grade 304 Stainless Steel2 cupsNoOne
Belleman Top Rated Stainless Steel Potato Ricer - Best for Gnocchi18/10 Stainless Steel1 ½ cupsYesThree, interchangeable
Grunwerg Commercial Grade Potato Ricer - Best for LefseStainless SteelN/AYesOne
Tundras Stainless Steel Manual Potato Ricer - Best for BeginnersStainless SteelN/AYesThree, interchangeable
RSVP International Endurance (JRSP) Jumbo Potato Ricer - Best Big Size18/8 Stainless Steel3 cupsYesOne
Chef’n FreshForce Potato Ricer - Best for ProfessionalsStainless Steel12 ouncesTop rack dishwasher safeOne
MyLifeUnit Heavy Duty Commercial Potato Ricer - Best for Commercial UseHigh-Quality Stainless SteelNearly 3 cupsN/AOne
Priority Chef Stainless Steel Potato Ricer - Best for Mashed PotatoesStainless SteelN/AYesOne
Kuhn Rikon Potato Ricer - Best for Unpeeled PotatoesStainless Steel1 ½ cupsYesTwo, interchangeable
Culina Premium Stainless Steel Blade Potato Ricer - Best for Baby FoodStainless Steel1 cupYesTwo, interchangeable
RSVP International (SPUD) Potato RicerStainless Steel Discs And Heavy-Duty Plastic Frame3 cupsYesTwo. interchangeable
OXO 1129780 Good Grip 3-in-1 Adjustable Potato RicerStainless SteelN/ATop rack dishwasher safeThree, interchangeable
Acutos Premium Stainless Steel Potato RicerStainless SteelN/AYesThree, interchangeable
Norpro 469 Deluxe Jumbo Potato RicerCast Aluminum With Extra Large Stainless Steel Hopper3 cups / 24 ouncesYesOne

What Are the Best Potato Ricers?

I understand, a few words are not enough to inform you of all you need to know. In case you want to have a detailed review for the best potato ricer, I’ve tried to be as thorough in my reviews as possible.

OXO Good Grips Stainless Steel Potato Ricer 

(Best Overall)

OXO Good Grips Stainless Steel Potato Ricer

Arguably one of the best choices now available, the OXO Good Grips Potato Ricer will surely make a great impression on you with its sturdy stainless steel construction. Furthermore, its fine sieve is guaranteed to deliver a performance of the highest quality.

Despise lumpy mashed potatoes? Rest assured, you will encounter no such problems when using this product. The slip-resistant knob that comes with it can be attached to the bowl so that you can rice potatoes freely without worrying about making a big mess.

Additionally, this ricer can also be used for other vegetables like carrots and cauliflowers. If you have a baby at home, you can make delicious and nutritious meals for them as well.

Nevertheless, if there is anything I could change about this product, I’d make one of a larger capacity. With its one and a half cup capacity, this ricer will demand you to constantly load new ingredients into the hopper, especially if you’re processing a large amount of food. Despite its small capacity, it weighs in at a hefty 0.16 pounds, which some users, especially those with arthritis, might find cumbersome.

Despite all its flaws, you can still make the fluffiest, smoothest mashed potatoes that can even rival those made by professionals with OXO Good Grips potato ricer today.

Key Features

  • Made of stainless steel with a soft handle
  • Non-slip knob holds
  • Dishwasher-safe
  • Well-suited for ricing carrots, cauliflowers, yams and baby food
  • Perfect for creating fluffy, smooth mashed potato
  • 5 cups capacity

Product Specifications

Product Dimensions 11.9 x 3.5 x 4 inches
Item Weight0.16 ounces
Capacity1 ½ cups
Material TypeStainless Steel
Dishwasher-safe Yes

Pros

  • Highly durable and easy to use
  • Easy to clean
  • Highly versatile
  • Dishwasher safe
  • Has a non-stick knob to hold ricer in place
  • Ergonomic and soft handle

Cons

  • Some users may find the capacity a bit too small
  • Users may find the product a bit too heavy

Anpro Stainless Steel Potato Ricer 

(Best for Budget)

Anpro Stainless Steel Potato Ricer

With its premium quality performance, the Anpro stainless steel potato ricer will defy the notion that a low price means a lousy product.

Boasting a fine base with pores as small as 0.3 centimeters in diameter, this product will process your potatoes into such fine shreds that you will wonder how you went about making mashed potatoes before.

Additionally, you will come to love this potato ricer’s soft, ergonomic silicone handle that provides the most comfortable grip. The metal knob at the top of this unit’s head allows it to be attached to a bowl, making sure it stays firmly in place while you press down the handle.

But wait, that’s not all. Anpro’s potato ricer can be used for other types of food as well. Whether you want some grated cheese, some mashed vegetable, or some juice, you can rely on this trustworthy potato ricer. However, to make sure you don’t inadvertently damage your ricer, remember to always cook the vegetables first before loading them into the hopper.

Nevertheless, I do have a complaint about this product in that it’s not dishwasher-friendly. Even though cleaning up this potato ricer is still relatively easy, I’d like to be able to stick this in a dishwasher instead.

Key Features

  • Stainless steel that is 304 in food grade
  • Bottom hole is 0.3 cm in diameter
  • Can be washed with water and dry with a dried rag
  • Soft silicone handle for a comfortable, non-slippery grip
  • Can be used for other food such as fruits, carrots, cheese, etc.
  • 2 cups capacity

Product Specifications

Product Dimensions 11.2 x 4.6 x 3.7 inches
Item Weight1.18 pounds
Capacity 2 cups
Material TypeFood Grade 304 Stainless Steel
Dishwasher-safe No

Pros

  • Rust-proof, durable, and sturdy
  • Multiple uses, including cooked potatoes, fruits, carrots, cheese, and more
  • Fixed when pressing, easy to squeeze and easy to clean handle
  • Economical
  • Food-safe and BPA-free

Cons

  • Users can’t clean the product with sponges scrubbers
  • Users should be careful with the inside’s sharp edges

Belleman Top Rated Stainless Steel Potato Ricer

(Best for Gnocchi)

Belleman Top Rated Stainless Steel Potato Ricer

For many people, versatility is what they need in a potato ricer. Made of stainless steel with three interchangeable discs, this product from Belleman has just what they need.

Coming with three interchangeable discs, this potato ricer is an excellent choice for many things other than mashed potatoes. Whether you’re planning to make food for your baby, juice, tomato sauce, guacamole or gnocchi, you know that this product will give you a hand in creating the most professional-like results possible.

Key Features

  • Made of 18/10 high-quality steel
  • Non-slip silicone knob to keep the ricer in place
  • Well-suited for steamed cauliflower, cooked potatoes, pierogies, gnocchi and more
  • Perfectly recommended for professional and amateur chefs alike
  • Three ricing disks to eradicate all lumps and bumps in your mashed food
  • Long, silicone-padded handle for a comfortable grip
  • 1.5 cups capacity

Product Specifications

Product Dimensions 12.7 x 5 x 4.3 inches
Item Weight1.8 pounds
Capacity 1 ½ cups
Material Type18/10 Stainless Steel
Dishwasher-safeYes

Pros

  • Highly durable and well-polished
  • Interchangeable disc included
  • Highly versatile
  • Easy to use and easy to clean
  • Economical
  • Guarantee food consistency

Cons

  • The capacity might be a bit on the small size
  • There have been complaints the disc is prone to lifting during operation

Grunwerg Commercial Grade Potato Ricer 

(Best for Lefse)

Grunwerg Commercial Grade Potato Ricer

In need of a heavy-duty potato ricer that is also suitable for making lefse? Look no more as this ricer from Grunwerg is just what you’re looking for.

Solidly constructed, this potato ricer is one of the most durable products to hit the market. Not only is it outstanding in durability, but Grunwerg’s potato ricer can also storm through a large amount of potatoes with record time. Therefore, if you’re making dishes that require lots of vegetables like gnocchi and lefse, you’re in for a treat.

Furthermore, this product can be used for pureeing baby food as well as juicing soft fruits and vegetables. So if you’re trying to eat healthier, let Grunwerg’s potato ricer give you a helping hand.

Key Features

  • Made of high-quality stainless steel
  • Dishwasher safe
  • Can also be used for pureeing as well as juicing
  • Suitable for commercial use
  • Sturdy, durable construction

Product Specifications

Product Dimensions12.6 x 5.7 x 12.6 inches
Item Weight1.59 pounds
CapacityN/A
Material TypeStainless Steel
Dishwasher-safe Yes

Pros

  • Highly durable body
  • Perfect for making lefse
  • Comfortable and easy to use handle
  • Easy to clean
  • Large, high-quality potato ricer
  • Highly versatile
  • Suitable for commercial use

Cons

  • There have been complaints about the product’s small handle

Tundras Stainless Steel Manual Potato Ricer

(Best for Beginners)

Tundras Stainless Steel Manual Potato Ricer

Are you new to the wondrous world of cooking? Do you want a versatile tool for your kitchen? Impress your friends and families with cooking skills thanks to this potato ricer from Tundras today.

Boasting three interchangeable discs that are suitable for multiple purposes, including making mashed potatoes, squash rice, gnocchi, lefse, pureeing, and many things more. Simply select one option out of three disc settings – fine, medium, or coarse and start processing your food.

If you’re aiming for that smooth texture for your mashed potatoes, you should use the fine disc. The medium disc, meanwhile, can be used for straining water from boiled vegetables. The last option – coarse, is an ideal choice for making apple juice, tomato sauce, and egg salads.

To minimize the pressure imposed on your hands and wrist when using the product, Tundras has designed the handle to be as ergonomic and comfortable as possible. So even if you have wrist problems, this product won’t pose too much of a trouble for you.

Key Features

  • Three changeable discs with multiple uses
  • Ergonomic design with comfortable handle
  • Made of stainless steel composition
  • Well-suited for making gnocchi, baby food, squash rice, and more
  • Dishwasher safe

Product Specifications

Product Dimensions10.8 x 4.2 x 4.2 inches
Item Weight1.15 pounds
CapacityN/A
Material TypeStainless Steel
Dishwasher-safe Yes

Pros

  • Highly versatile
  • Easy to use
  • Durable, sturdy and rust-proof
  • Easy to clean
  • Ergonomic design
  • Work with several root vegetable
  • Easy manual mechanism

Cons

  • There have been complaints about the product’s handle being flimsy
  • Sharp inside edges

RSVP International Endurance (JRSP) Jumbo Potato Ricer

RSVP International Endurance (JRSP) Jumbo Potato Ricer

(Best Big Size)

Constantly loading more ingredients into the ricer can slowly drive you up a wall, I know. So sometimes, it’s better to choose one of a decently large size to save yourself from the trouble and the nerve-racking experience.

Made of stainless steel, the ricer has a generous capacity of up to three cups that allow you to process a large amount of potatoes. Additionally, you can take full control of your meals by making grains of a suitable size for gnocchi, squash rice as well as baby food.

For better ricing, this ricer from RSVP has holes on both the bottom and the side. Even though this means that the handle will require more strength to operate, you’ll be surprised to see how fast you’ll be processing the food.

Worry that the large size will make the potato considerably harder to handle? Rest assured, the product has a stainless steel rest that will keep it firmly in place while you work.

Understanding that customers typically don’t want to spend too much time cleaning up, the manufacturer of this potato ricer has specifically made it to be dishwasher-safe.

Key Features

  • Multi-purpose
  • Generous capacity of up to three cups
  • Ergonomic handle for a comfortable grip
  • Made of stainless steel
  • Easy manual mechanism
  • Steel rest to keep the ricer in place
  • Pores on base and side for better ricing

Product Specifications

Product Dimensions 8 x 12 x 6 inches
Item Weight 1.5
Capacity 3 cups
Material Type Stainless Steel
Dishwasher-safe Yes

Pros

  • Large capacity
  • Ergonomic handle
  • Dishwasher-safe
  • Versatile
  • Easy to use and clean
  • Highly durable
  • Easy to assemble

Cons

  • Not suitable for people with arthritis

Chef’n FreshForce Potato Ricer 

(Best for Professionals)

Chef’n FreshForce Potato Ricer

Prepare dishes befitting professional caliber with the Chef’n FreshForce potato ricer. With this product in hand, you can quickly achieve that seemingly impossible perfection for mashed potatoes.

Thanks to its innovative design, this product can boast of being up to 65% more efficient than the average potato ricer. This means that you can make perfectly shredded potatoes at an unbelievably fast pace.

Unlike other products from many of its competitors, this 12-ounce potato ricer offers a handle that minimizes hand strain. Furthermore, it’s reasonably easy to use, and the ergonomic handle requires little hand strength to operate, making it a solid choice even for people with arthritis.

Key Features

  • Easy-to-squeeze handle
  • 65% more efficient than conventional potato ricers
  • Removable perforated stainless steel basket
  • Top rack dishwasher-safe
  • Ergonomic handle
  • Design minimizes hand strain
  • 12-ounce capacity

Product Specifications

Product Dimensions4.5 x 3.8 x 12.8 inches
Item Weight 0.64 pounds
Capacity 12 ounces
Material Type Stainless Steel
Dishwasher-safe Top rack dishwasher-safe

Pros

  • Easy to use and handle
  • Durable
  • Innovative design
  • 65% more efficient than the average potato ricer
  • Dishwasher-safe
  • Suitable for both peeled and unpeeled potatoes

Cons

  • Product is a bit on the pricey side

MyLifeUnit Heavy Duty Commercial Potato Ricer 

(Best for Commercial Use)

MyLifeUnit Heavy Duty Commercial Potato Ricer

For a potato ricer to be suitable to be used for commercial purposes, it needs to be of a decently large capacity, easy to use, as well as made from durable material so that it can withstand many uses. Meeting all the previously mentioned requirements, MyLifeUnit’s heavy-duty potato ricer will be an excellent fit in your restaurant’s kitchen.

With its generous capacity of up to nearly three cups, this heavy-duty potato ricer does not require you to cut the potato in half for ricing. All you need to do is put the peeled potato in, push down the level, and enjoy the result.

Heavy-duty ricers can be hard to use. With their large capacity and hole-on-the-side design, they require considerable hand strength to operate. However, the manufacturer of this product has designed its extended handle for easy leverage and smooth operation. Even though this admittedly might not be an excellent choice for those with arthritis, this commercial potato ricer can guarantee that its design reduces hand sore to a minimum.

Thanks to its small hole, MyLifeUnit’s ricer can produce top-notch quality mashed potatoes. Make the smoothest, silkiest, and fluffiest mashed potatoes right today with this heavy-duty potato ricer.

Key Features

  • Made from high-quality stainless steel
  • Extra-large bowl with capacity up to nearly 3 cups
  • Extended handle for easy leverage
  • Suitable for various vegetables and fruits
  • Heavy-duty design, ideal for commercial use
  • Detachable design for easy cleaning
  • Ergonomic handle for a comfortable grip
  • Dishwasher-safe

Product Specifications

Product Dimensions 11.4 x 3.5 x 3.7 inches
Item Weight 1.5 pounds
Capacity Nearly 3 cups
Material Type Stainless Steel
Dishwasher-safe Yes

Pros

  • Large capacity
  • Easy to use and clean
  • Dishwasher-safe
  • Suitable for heavy-duty and commercial use
  • Provides comfortable grip
  • Has holes on the side for better ricing
  • Doesn’t require potatoes to be cut in half
  • Can deliver maximum pressure with minimum hand strain

Cons

  • Its large size might make it hard to fit in a dishwasher

Priority Chef Stainless Steel Potato Ricer 

(Best for Mashed Potatoes)

Priority Chef Stainless Steel Potato Ricer

Get this potato ricer from Priority Chef to create that perfectly fluffy mashed potatoes that will impress even the pickiest eater. Designed explicitly for mashed potatoes, this fantastic tool will give you that perfect consistency and texture you’re aiming for with minimum effort and hand strain.

Unlike food miller or potato masher, this ricer is guaranteed to process your potatoes to an exceptional level. Say goodbye to gooey, starchy, and overall unappetizing mashed potatoes today. Thanks to its ergonomic design, you can use this product comfortably without fussing over hand strain and sore arms.

Furthermore, this ricer can be used for other purposes such as making authentic Italian gnocchi, pureeing, whipping up some baby food or getting that refreshing fruit juice.

Similar to most other stainless steel potato ricer, this product can reliably go into the dishwasher for a hassle-free cleaning process.

Key Features

  • Ergonomic design that is both comfortable and convenient
  • Can be used for potatoes, carrots, turnips, baby foods, and more
  • Anti-slip, long handle
  • Made of 100% rust-proof material
  • Guarantee 100% customer satisfaction
  • Easy leverage
  • Dishwasher safe

Product Specifications

Product Dimensions 12.5 x 4 x 4.5 inches
Item Weight1.3 pounds
CapacityN/A
Material TypeStainless Steel
Dishwasher-safeYes

Pros

  • Comfortable and easy to use and clean
  • Highly versatile
  • Easy to handle and doesn’t wear you off when use
  • Highly durable and rust-proof
  • Dishwasher-safe
  • Perfect for mashed potatoes

Cons

  • There have been some complaints about the product not being sturdy enough

Kuhn Rikon Potato Ricer

(Best for Unpeeled Potatoes)

Kuhn Rikon Potato Ricer

Another great choice for heavy-duty purposes, this potato ricer comes with two discs of different sizes for optimized ricing. With one disc positioned in the bottom and another stored at the top, this potato ricer from Kuhn Rikon is ideal even for unpeeled potatoes.

Furthermore, when compared to other competing ricers, this one creates considerably less waste. If you hate to see good food come to waste, then you should give this one a try.

Additionally, thanks to the ricer’s innovative design, you don’t have to worry about losing ricing discs as everything is safely stored in the ricer itself.

Even though the product might be a bit bulky and hard to clean, thanks to its dishwasher-safe feature, you can leave the tough job to the dishwasher.

Key Features

  • Dishwasher safe
  • Screw on ricer’s collar for easy disc changing
  • 1-½ cup of capacity
  • Well-balanced that can be easily used
  • Designed for easy ricing with minimum effort

Product Specifications

Product Dimensions12.5 x 3.5 x 5.8 inches
Item Weight1.32 pounds
Capacity1 ½ cups
Material TypeStainless Steel
Dishwasher-safeYes

Pros

  • Easy to clean
  • Can easily change disk
  • No lost disks, convenient for second disk built-in
  • Can hold up to 1 large or two medium-sized potatoes
  • Suitable for even unpeeled potatoes
  • Creates little waste

Cons

  • Users sometimes find the product a bit bulky hard to clean

Culina Premium Stainless Steel Blade Potato Ricer 

(Best for Baby Food)

Culina Premium Stainless Steel Blade Potato Ricer

Another ricer with an innovative design, this product comes with two interchangeable discs that offer coarse and fine ricing modes.

Thanks to this, not only is the product an excellent choice for perfectly mashed potatoes, it is ideal for making delicious, nutritional baby food as well.

With its contoured, comfortable handle, you can efficiently operate the ricer with little to no effort. Say goodbye to hand strains and sore arms with the forceless, rotating handle that can produce the silkiest mashed potatoes,

The product’s fortified frame and heavy-duty design make Culinas potato ricer one of the most durable options available. Not only that, but this item can also be easily disassembled for easy cleaning in the dishwasher.

Key Features

  • Includes two stainless steel interchangeable disks
  • Large hopper that can accommodate a large quantity of food
  • Rotating handle creates smooth mash, eliminates all lumps
  • Heavy-duty builts, with a fortified frame that perfectly suited for home use

Product Specifications

Product Dimensions13.5 x 4 x 4.8 inches
Item Weight 0.32 ounces
Capacity1 cup
Material TypeStainless Steel
Dishwasher-safeYes

Pros

  • Provide extra perforations, fine ricing, and coarse
  • Great for making healthy baby-food
  • Guarantee food consistency
  • Can be taken apart quickly for cleaning

Cons

  • There have been complaints about the product’s locking mechanism

RSVP International (SPUD) Potato Ricer

RSVP International (SPUD) Potato Ricer

Another excellent choice for a tight budget, this product boasts an ergonomic, contoured handle that provides utmost comfort when using while the extension attached to the hopper makes sure the river stays put.

Don’t be put off by the fact that this ricer is made of plastic. Understandably, in some people’s minds, plastic isn’t that durable, and it makes products feel cheaply made. Nevertheless, this unit is made of heavy-duty plastic that provides a strong, durable frame, making it suitable for even commercial purposes.

Key Features

  • Dishwasher safe
  • Made of heavy-duty plastic
  • Includes two interchangeable stainless steel plates; medium and coarse
  • Comfortable contoured handle
  • Generous capacity of up to three cups
  • Convenient pot extension
  • Dishwasher-safe

Product Specifications

Product Dimensions13.5 x 4.5 x 3.8 inches
Item Weight1.2 pounds
Capacity 3 cups
Material TypeStainless Steel Dishes And Heavy-Duty Plastic Frame
Dishwasher-safe Yes

Pros

  • Easy to clean
  • Can offer extra-fine ricing, coarse, and perforations
  • Easy to use and sturdy handle
  • Affordable price
  • Dishwasher safe
  • Generous capacity

Cons

  • May not be suitable with a user that isn’t strong or has small hands

OXO 1129780 Good Grip 3-in-1 Adjustable Potato Ricer

OXO 1129780 Good Grip 3-in-1 Adjustable Potato Ricer

Achieve mashed potatoes nirvana with the perfect consistency and texture this potato ricer from OXO can deliver.

While most other potato ricers that offer more than one disc require you to select different ricer discs each time, this is not the case with this adjustable potato ricer. With three modes – fine, medium, and coarse, the ricer can be “dialed” to match the user’s preferences.

To minimize mess during each use as much as possible, this adjustable ricer has a metal extension at the top so that it can stay put when being in use. Furthermore, thanks to its ergonomic silicone-padded handle, hand strain wouldn’t be much of an issue for its users.

Key Features

  • Three different modes: coarse, fine and medium
  • Rotate the disk clockwise to change puree consistency
  • No need to store different discs
  • Silicone-padded handle for a secure grip
  • Grooved pot rest to keep the ricer in place
  • Premium material quality

Product Specifications

Product Dimensions 5 x 5.5 x 16.6 inches
Item Weight 1 pound
Capacity N/A
Material Type Stainless Steel
Dishwasher-safeYes

Pros

  • Consistency can be changed easily by the turn of the disk
  • Eliminate the risk of losing ricing discs
  • Silicone-padded handle to reduce hand strain
  • Exceedingly durable
  • Highly versatile
  • Fairly easy to clean

Cons

  • Some users might find the product a bit bulky and hard to store

Acutos Premium Stainless Steel Potato Ricer

Acutos Premium Stainless Steel Potato Ricer

Made of stainless steel, this premium potato ricer includes three interchangeable ricing discs that offer a variety in consistency and texture. A great choice for those looking for something suitable for multi-purpose use, this product can be used for making mashed potatoes, gnocchi, tomato sauce, apple juice, and many things more.

If you’re a newcomer in the cooking game, you’ll probably appreciate the free ebook deal that comes with the purchase. Explore various ways and dishes you can whip up with your new potato masher.

Key Features

  • Three interchangeable discs – fine, medium and coarse
  • Heavy-duty design
  • Dishwasher-safe
  • Made of durable stainless steel
  • Free bonus ebook deal
  • BPA-free

Product Specifications

Product Dimensions N/A
Item Weight703 grams
CapacityN/A
Material TypeStainless Steel
Dishwasher Yes

Pros

  • Highly versatile
  • Three interchangeable discs for different consistency and texture
  • Durable
  • Easy to use and clean
  • Dishwasher-safe
  • Free ebook deal

Cons

  • The disc can get stuck in the press

Norpro 469 Deluxe Jumbo Potato Ricer

Norpro 469 Deluxe Jumbo Potato Ricer

While there are many potato ricers out there that offer a generous capacity, not many of them can claim to be highly efficient in aerating your mashed potatoes. However, the Norpro 469, with its innovative design that is perforated on all sides, is an exception.

Thanks to its well-perforated design, this product can create mashed potatoes of the best texture and consistency. Furthermore, compared to other ricers, this product can process potatoes considerably much faster. Additionally, this potato ricer can also be used for making apple juice, tomato sauce, gnocchi, spaetzle, etc.

To make sure users have the most comfortable time operating the ricer, its manufacturer has designed the handle to be as ergonomic as possible. Additionally, the grooved rubber extension will keep the ricer firmly in place while you process your food.

Once you’re done ricing potatoes, you can simply put it in the dishwasher for an easy, convenient cleaning process.

Key Features

  • Perforated on all sides for best results
  • Highly efficient in aerating your mashed potatoes
  • Versatile, suitable for multi-purpose use
  • Grooved extension to get ricer in place when in use
  • Made of cast aluminum and stainless steel
  • Easy to use and clean
  • Generous capacity of up to three cups

Product Specifications

Product Dimensions 15 x 6 x 4.5 inches
Item Weight 2 pounds
Capacity 3 cups (24 oz)
Material TypeCast aluminum handle and stainless steel hopper
Dishwasher-safe Yes

Pros

  • Perforated on all sides for optimized results
  • Easy to use and clean
  • Dishwasher-safe
  • Highly versatile
  • Generous capacity

Cons

  • There have been complaints that the product isn’t as durable as expected

Buying Guide

Buying a potato ricer is easy, but buying one that does its job well and can withstand years of use is another matter. If you want to buy the best one there is, you need to pay attention to some certain factors when getting a potato ricer.

Material Type

If you’ve spent a lot of time browsing for a potato ricer, you’ll notice that a lot of them are made of stainless steel, and it’s for good reasons. Up until now, stainless steel makes the best choice for ricer material, it’s reasonably durable, it won’t leach any harmful chemicals into your food, and it offers some of the best designs. Therefore, I’d recommend that you get a potato ricer made of stainless steel.

However, if you want ones made of plastic, that’s okay. They might be harder to find, but they’re out there. Just make sure that the material is BPA-free before making a purchase, and you’ll be fine.

Hopper Design

Is hopper design of great significance? Whether you’re using a ricer for domestic or commercial purposes, the answer is still a solid yes.

As you might have noticed in the list of my reviews for best potato ricers, there are those with pores on the base only while there are also those with pores on both the sides and the bottom. This begs the question – are there any significant differences between the two designs?

Well, to tell you the answer, the numbers of pores on a hopper can determine how fast you can process the potatoes and how much strength it will require to operate the handle.

If you only need a ricer for home use, or if you have mobility problems, then you should get a ricer with holes on the base only as they don’t require too much strength and can still process your potatoes at a reliably fast pace.

However, if you need a potato ricer for commercial purposes, then it’s best that you get ones with holes on both the sides and the bottom. Even though they require more strength to operate, you can rice a larger amount of potatoes at a time and at a faster pace.

Handle

Then handle design is essential in determining whether you can comfortably use the ricer or not. When looking for a ricer, I’d try to find one with an extra-long handle and a soft grip. And, as previously stated above, the design of the hopper can affect the handle as well. If the hopper has holes on both the base and the bottom, chances are that it will require more strength to operate the handle. Therefore, if you have wrist problems, you should avoid potato ricers with pores on the base as well as the sides.

Are Interchangeable Discs Necessary?

While the majority of potato ricers on the market only arrive in one fixed disc, there are specific models that offer up to three interchangeable discs. So should you go for the model that provides the most options, or it’s better to pick a ricer with only one disc? This all depends on your needs.

If you’re using a ricer mostly for ricing potatoes, then it’s safe to say that a model with only one disc will suffice. Because a ricer is designed specifically for processing potatoes, you can trust that its pore size will be suitable for the job.

However, if you are looking for one with more versatility, then you should give a potato ricer with interchangeable discs. The majority of potato ricers with interchangeable discs give you three options, which are coarse, medium, and fine. To make the fluffiest mashed potatoes, you’re recommended to use the fine disc. This setting is also ideal for making paste, gnocchi, and purée

Meanwhile, the coarse setting makes an excellent choice for whipping up some homemade apple juice or tomato sauce or egg salads like I’ve mentioned in the beginning. The medium setting, as it happens, can be used for straining boiled vegetables.

In a nutshell, if you have versatility in mind, then I’d say that a model with interchangeable discs is the best one for you. Notwithstanding, if you hate the hassle of maintaining several discs and don’t expect your potato ricer to be an all-encompassing appliance, you can save yourself some bucks by getting a single disc one.

Ease of Cleaning

I’m sure that no one likes cleaning up or washing the dishes. When it comes to potato ricers, it should be a punishable crime if the product’s design makes too much food stuck in the pores. Why? Because it means that more effort for cleaning up is required.

If you’re like me and dislike washing the dishes as much as I do, then you should be on the look for potato ricers with a removable disc, which makes cleaning a lot easier. For the ultimate bargains, though, you should choose those that are dishwasher-safe. However, this is not to say that not being dishwasher-safe should be a deal-breaker.

Size

Whatever one might say, size does matter. If you get one too big for your need, you’ll end up wasting storage space. Not to mention that a bigger one usually means it’s heavier, and for those with wrist problems, a heavy potato ricer is a big no-no.

On the other hand, a river that’s too small for your need will slowly drive you up the wall with the constant need to reload the hopper. If you’re using a small potato ricer for commercial purposes, then, tough luck, my friend.

Therefore, you should take into account how many potatoes you’ll generally need to rice to determine the right capacity for your potato ricer.

FAQs

Should You Use A Potato Ricer For Mashed Potatoes?

Yes, I’d suggest using a ricer for mashed potatoes. In fact, it’s arguably the best way to make mashed potatoes.

While a potato masher can leave behind lumps, a ricer will make sure that your final product is entirely lump-free.

So if you’re using a masher, all you need to do is mash the potatoes like you’re playing mole-mashing on the most intense level? Unfortunately, this is not the case. If you so much as over-mash the potatoes, the final product will be an unappetizing, gooey mess with a starchy taste.

So why can a ricer create a light, fluffy, creamy texture while a masher normally can’t? When a potato passes through the evenly-sized holes of a ricer, it will be turned into shreds of a fairly uniform size. Furthermore, this process helps aerate the potatoes, making the final product lighter and fluffier. And that’s not even the end of it. A potato ricer can remove the excess water from the vegetable and, therefore, prevent your mashed potatoes from becoming a soggy mess of unholiness.

It’s true that a food miller theoretically can be used for mashed potatoes. However, you can risk over-processing them when using a food miller. Over-processed potatoes will turn out starchy and glutinous – a texture you wouldn’t want for your mashed potatoes.

Do You Need To Peel Potatoes Before Ricing?

To make sure you don’t clog the holes in the ricer, you need to peel potatoes before ricing. If you want those extra nutrients from the peel and want to rice an unpeeled potato, you’ll need to remove the skins from the hopper after each batch so that the holes can be clog-free.

Can You Rice A Potato Without A Ricer?

You’re craving for some mashed potatoes but don’t have a ricer or a masher at hand. What would you do? Give up on your craving? No, you can improvise, adapt, overcome this hardship for some creamy, delicious mashed potatoes.

If there’s no potato ricer around, you can try an alternative – food mill. Peel the potatoes thoroughly, cook them in boiling water and cut them into small pieces.

Next, choose a medium-size disc and insert it into the miller. Place the miller over a decently-sized bowl and begin ricing the potatoes.

In case you don’t have a miller, then you can turn to a much more common kitchen appliance – a fine grater, you know, the one you usually use to shred cheese.

First, you also need to peel the potatoes and cook them. When using a fine grater, you don’t need to cut potatoes to smaller sizes as that will make it harder to shred them. Then, position the grater over a bowl and begin to run the potato along the side of the grater. Once you’ve riced all the potatoes, proceed to use a fork to fluff them.

How To Use A Potato Ricer?

If you’re a first-time potato ricer user, you might not know how to use this appliance properly. Don’t worry; I’ll quickly go through some basic steps for using a potato grinder.

  • Step 1

First, peel all the potato and cut them into manageable sizes. Then cook them in boiling water until they become soft enough to be easily mashed with a fork. Proceed to drain the cooked potatoes in a cullender.

  • Step 2

Then begin to load the potatoes into the hopper. Be sure not to overload the container; otherwise, there’s a high changed the mashed potatoes will ooze out of the hopper. If your grinder comes with interchangeable plates, then it’s best to choose the one with the largest holes. You wouldn’t want to over-process your potatoes because they will become starchy and a bit glutinous, which is definitely not a texture you want for your mashed potatoes.

  • Step 3

Hold the potato ricer over an empty bowl large enough to contain all the mashed potatoes and begin to gently squeeze the handle of the kitchen implement. Continue to do so until all your potatoes are sufficiently processed. It’s important to remember that you should finish ricing the potatoes before they get cold.

My Top Pick

There’s no doubt in my mind that the OXO Good Grips Stainless Steel Potato Ricer is the best potato ricer out there. If you’re still undecided as to what product to pick, why not give this one a try?

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2 Comments

  1. Interesting piece. Where the ricers are made is never mentioned, and as it matters a great deal to me where products are manufacturers, it’s a piece of information I consider essential. I prefer not to buy things made in China. Are any of these NOT made in China? Perhaps Italy? Germany? Or even USA?