Top 15 Best Pastry Boards
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The best pastry board should become a part of any kitchen. Of course, there are countertops, but we use boards to avoid damaging them. It is easier to replace a pastry and cutting board than the entire kitchen countertop. Of course, there are also other advantages of using this practical kitchen tool.
Many boards have measurements and outlines for easier rolling the dough in the wished size. They help us get rid of the mess that flour can make. And these mats and boards are easy to clean. Some of them can be used both for rolling the dough and cutting the food. Just flip it on the other side and use it.
Types of Pastry Boards
Rolling a dough can be a tricky job, but with specially designed pastry boards, that becomes an enjoyment. There are several types of pastry boards, and some of them can be used in many ways. Some of them can be used for cutting and rolling, and some can even endure low and high temperatures of a freezer or an oven.
Silicone Pastry Mats
Silicone pastry mats can be used for rolling any kind of dough and fondant. It usually comes in many sizes and with printed measurements and weight calculations that can help you with a preparation process. They are easy to clean and store since they can be folded and kept in a drawer.
Wooden Pastry Boards
There are many kinds of wooden pastry boards. They differ in size, color, and durability. They can be used both as pastry boards and as cutting boards. These boards also need a particular treatment. The boards are hand washed and need an occasional layer of oil for protecting the smooth surface for kneading the dough.
Marble Pastry Boards
Marble pastry boards are boards with an attractive design that will undoubtedly be an asset to any kitchen. Their surface is very smooth, which makes rolling a dough an easy task. The temperature of the surface is usually a bit lower than the heat of the surroundings. That makes it ideal for tempering chocolate as well as rolling the dough and cutting.
What Are The Best Pastry Boards To Buy?
Selecting the best pastry board can seem an easy job, but the reality is something else. First, you should ask yourself what are your needs and possibilities. If you have a small kitchen without much space for storage or countertop, then you need to choose silicone mats or boards that you have a place to store when you are not using it.
- Best Size: Homenow Pastry Board
“A big-sized silicone pastry mat, low and high temperature resistant with measurements.” - Best Overall: Tableboard Pastry Board
“The finest hard maple pastry and cutting board with an edge for stability.” - Best Acacia Board: Zelancio Pastry Board
“100% Natural Acacia wooden pastry and cutting board with two sides for easy use.” - Best Design: Villa Acacia Pastry Board
“100% Acacia reversible wooden pastry and cutting board with lipped edges.” - Best Material: Catskill Pastry Board
“A reversible pastry and cutting board made of naturally self-sustained hardwood.” - Best Marble Board: JEmarble Pastry Board
“Natural marble pastry board with non-slip feet and an attractive design.” - Best Budget: Greenrain Silicone Pastry Board
“Large extra-thick silicone pastry mat with measurements and non-stick surface and anti-slip bottom.” - Best Maple Wood Board: Snow River Pastry Board
“A pastry board made of the finest hard maple wood with two sides and edges for stability.” - Best Bamboo Board: Bamboo Wooden Pastry Board
“High-quality bamboo wooden pastry board with reversible sides and edges for versatile use.” - Best Beechwood Board: Kitchen Craft Pastry Board
“Natural beechwood pastry board with printed measurements and two sides for dough and cutting.” - Best Jumbo Mat: Bake Buddy Pastry Board
“100 % silicone jumbo-sized pastry board with printed measurements and a wooden rolling pin.” - Best Pizza Dough Mat: Super Kitchen Pastry Board
“100% silicone extra-large sized pastry board with printed measurements and dough sizes.” - Best Gift Board: Lipper International Pastry Board
“A high-quality pastry bamboo board as an ideal housewarming or wedding gift.” - Best Designed Mat: Sili Bake Pastry Board
“A 100% silicone pastry mat with recipes and measurements printed.”
Pastry Board Comparison Chart
The best pastry board has many features that will prove to you that there is a difference between them. Some of them will attract you by their design and size, and some of them will brag about their practical sides. Nevertheless, they are here to help you create wonders in your kitchen.
Top 15 Best Pastry Boards Reviews
Best Pastry Boards Reviews present 15 different boards that are special in many different ways. These differences are presented to help you decide which pastry board suits your and your family needs best.
Homenow Pastry Board
(Best Size)
When I make cookies around Christmas, I want to have a lot of dough. And I also need a big sized pastry board to help me bake cookies for my family and friends. Because sharing during holidays is a tradition that brings faith and happiness in people’s lives. This silicone mat is a perfect choice for this occasion.
The mat itself can endure both low and high temperatures. If you roll your dough on this mat, it can help you cut out the exact size for your cookies because all the sizes and measurements you can think of can be found on the mat. After you finish with dough, you can just put it in the dishwasher or use warm water and dish soap to clean it.
Watch this video to see the compared review of Homenow Pastry Board:
Key Features
- -40°F to 446°F (-40°C to 230°C) temperature range
- Good-sized
- Measurements, circular markings, and recipes on the board
Pros
- Versatile use
- Different temperature use
- Convenient for measuring the sizes
Cons
- The size complicates washing and storing
- You need to have a big countertop
Product Specifications
| Dimensions: | 10.2 x 10 x 0.4 inches |
| Weight : | 8 ounces |
| Material: | 100% silicone |
| Cleaning: | Dishwasher safe |
| Brand: | HOMENOW |
Tableboard Pastry Board
(Best Overall)
Although this seemed to me like any regular wooden board, this one surprised me. The maple wood is durable, and with extended use, the surface remains undamaged. The board has two sides of which one can be used for dough and the other one for cutting food. The important piece of advice to consider is that it is recommended to oil the surface of the board for more comfortable use.
The board has the edge, which adds to stability during the use. When I am kneading the dough, I expect the surface to stay in place, and this board certainly stays where I land it. After the use, take a damp cloth and clean the surface thoroughly. Make sure to always add a protective oil layer to it, which will protect the surface and make the work with dough easier.
Watch this video to see the compared review of Tableboard Pastry Board:
Key Features
- Pastry board
- Cutting board
- High-quality maple wood
- Durable
Pros
- High-quality hard maple wood
- Durable
- Two-sided
Cons
- Cannot be used in the oven or in the dishwasher
- Must have a big-sized countertop
Product Specifications
| Dimensions: | 22 x 28 x 0.4 inches |
| Weight : | 14 pounds |
| Material: | Maple wood |
| Cleaning: | Clean with a damp cloth and oil the surface regularly |
| Brand: | Tableboard Co |
Zelancio Pastry Board
(Best Acacia Board)
The natural 100% Acacia wood pastry board is a piece of kitchen equipment that any home has or should have. I think that this board can be used for many things – kneading dough, cutting and preparing food, or even as a tabletop for hot pans and pots. The wooden material is durable and can last long without being damaged.
This board is reversible, and you can use one side for dough and the other one for cutting meat or vegetables. Clean it with some mild dish soap and water, and sometimes treat it with a layer of oil to keep it smooth for your dough. The board is stable when put on the countertop, allowing you to kneed or cut without fear of slipping from the top.
Watch this video to see the maintenance of Acacia Pastry Board:
Key Features
- 100% Natural Acacia wood pastry board
- Highly anti-bacterial surface
- Durable
Pros
- Anti-bacterial surface
- Durable
- Two-sided board
Cons
- Cannot be washed in a dishwasher
- Washing and drying process is long
Product Specifications
| Dimensions: | 24 x 19.75 x 1.5 inches |
| Weight : | 11.15 pounds |
| Material: | 100% Acacia wood |
| Cleaning: | Clean with some dish soap and water and dry it with a towel |
| Brand: | Zelancio |
Villa Acacia Pastry Board
(Best Design)
This big-sized pastry board is made of hardwood that is durable and stable on the worktop. It has two sides of which one can be used for kneading dough, and the other one can be used for cutting. The board should be layered with oil occasionally to keep it moist and smooth for kneading.
The board also has lipped board edges, which are very helpful for cutting jobs. One side keeps food on the board, and the other one makes it easier to slide it in a pan. They also keep the board stable on the countertop, which adds stability when kneading or cutting hard food.
Watch this video to see the compared review of Villa Acacia Pastry Board:
Key Features
- Durable wooden pastry board
- Lipped board edges
- Reversible sides for cutting and dough
Pros
- Reversible sides
- Lipped edges
- Easy clean
Cons
- Cannot be used in the oven
- Cannot be cleaned in the dishwasher
Product Specifications
| Dimensions: | 28 x 22 x 1.5 Inches |
| Weight : | 13.3 pounds |
| Material: | 100% Acacia wood |
| Cleaning: | Clean with some mild dish soap and water, dry it thoroughly with a towel |
| Brand: | Thirteen Chefs |
Catskill Pastry Board
(Best Material)
This high-quality hardwood comes from self-sustainable natural resources and a company that cares about reducing waste and energy. They produce high-quality boards that will last long with minimum care. Water and soap and occasional oil layering will promise extended use.
The board is practical for use at home. You can use it for rolling dough, and with imprinted measurements, your job will be more comfortable. The other side can be used for various food cutting, leaving the dough side undamaged by sharp knives. It is also practical for storage, you can either place it on a countertop or hang it as a display of a right kitchen helper.
Watch this video to see the compared review of Catskill Pastry Board:
Key Features
- Naturally self-sustained hardwood pastry board
- Versatile use
- Reversible sides
Pros
- Can be used on both sides
- Naturally self-sustained hardwood material
- Measurements on board
Cons
- Not used in the oven
- Cannot be washed in a dishwasher
Product Specifications
| Dimensions: | 24 x 18 x 2.8 inches |
| Weight : | 8.8 pounds |
| Material: | Hardwood – yellow birch |
| Cleaning: | Clean with some dish soap and water and dry it with a towel |
| Brand: | Catskill Craftsmen |
JEmarble Pastry Board
(Best Marble Board)
The natural marble stone has a cooler surface temperature than the surroundings. For that matter, the dough stays unchanged while working with it, and the butter in the dough does not melt. It is also an excellent choice for cutting food. If you like to make cakes and enjoy decorating them with chocolate, then you must know how vital cooler surfaces are for chocolate tempering.
The non-slip feet on this board will prevent it from slipping while you are working on it. They would keep the board in place. When you finish with the board, use mild dish soap, and rinse it thoroughly. Leave it dry completely before storing it or using it again. Store it in a visible place in your kitchen since the design of the board is beautiful.
Watch this video to see the review of JEmarble Pastry Board:
Key Features
- One-sided marble board with non-slip feet
- Marble stone material
- Cooler surface for stable working temperature
Pros
- Marble material
- Non-slip feet
- Versatile use
Cons
- Only one can be used
- Cannot be washed in the dishwasher
Product Specifications
| Dimensions: | 17.4 x 14.2 x 2.6 inches |
| Weight : | 11 pounds |
| Material: | Natural marble stone |
| Cleaning: | Clean with mild dish soap and let it dry |
| Brand: | JEmarble |
Greenrain Silicone Pastry Board
(Best Budget)
Silicone is certainly a material of the future. This mat is 100% silicone and has every size and measure printed on it. You just need to take a rolling pin and start to roll the dough on your preferred size. The non-stick surface will help you use less flour because your dough is unlikely to stick to it. The non-slip bottom will help the mat stay in place while you are kneading and rolling.
It is a lightweight and practical kitchen piece that can be easily washed with mild soap and water. You can also put it on the top rack of your dishwasher and clean it that way. After the mat is clean and dry, just fold it and store it in your kitchen drawer. The mat will be ready for the next use.
Watch this video to see the review of Greenrain Silicone Pastry Board:
Key Features
- Available in several sizes
- Measurements and calculations printed on the mat
- Easy to clean and store
Pros
- Versatile use
- Easy to clean and store
- Non-slip bottom, non-stick surface
Cons
- Cannot be used as a cutting board
Product Specifications
| Dimensions: | 16.6 x 1.9 x 1.7 inches |
| Weight : | 8.8 ounces |
| Material: | 100% silicone |
| Cleaning: | Dishwasher safe – top rack only |
| Brand: | Greenrain |
Snow River Pastry Board
(Best Maple Wood Board)
This board is convenient for kitchen use since it can be placed over the countertop to prevent it from damage. It has lids on both sides, one to prevent the food from sliding from the board and the other one to help it stay in one place while I am working with the dough. The board can be both used as the pastry board and the cutting board.
The board is made of the most beautiful hard maple wood, and it is dried in a unique environment to protect the board from the future cracking or splitting. It ensures moisture to the board, and that feature is one of the board qualities. The cleaning is simple, take a damp cloth and clean it. Make sure to add an occasional layer of oil to give the board smoothness for rolling the dough.
Watch this video to see the compared review of Snow River Pastry Board:
Key Features
- High-quality board with an edge for stability
- Reversible sides
- Versatile use
Pros
- High-quality wood
- Reversible sides
- Versatile use
Cons
- Cannot be used in an oven
- Cannot be used in a dishwasher
Product Specifications
| Dimensions: | 18 x 24 x 0.8 inches |
| Weight : | 10.15 pounds |
| Material: | Maple wood |
| Cleaning: | Clean with a damp cloth and oil the surface regularly |
| Brand: | Snow River Wood |
Bamboo Wooden Pastry Board
(Best Bamboo Board)
If you want something practical in your kitchen, but you would like to also have something pleasant for an eye, then a bamboo pastry board might be your choice. This board is made of high-quality bamboo wood. It has two sides, one for rolling dough and the other one for cutting. It also has edges for stable positioning on the countertop and keeping your food on the board.
This board might be prone to cracking, therefore the cleaning and maintaining the board is of great importance. It should be hand washed and dried completely before another use. It also requires regular oiling with the board oil to keep it smooth and moisture to prevent cracking.
Watch this video to see how to oil Bamboo Wooden Pastry Board:
Key Features
- High-quality bamboo wood
- Two sides
- Edges for stability on both sides
Pros
- Versatile use
- Reversible sides
- High-quality bamboo wood
Cons
- Hand washing only
- Can easily crack
Product Specifications
| Dimensions: | 23.5 x 16.5 x 3 inches |
| Weight : | 7.36 pounds |
| Material: | Bamboo wood |
| Cleaning: | Hand wash it and dry completely before next use |
| Brand: | The Fifth+Nest |
Kitchen Craft Pastry Board
(Best Beechwood Board)
This board made of the natural beechwood is an ideal present for those with small kitchens. The board offers many of its qualities. Both sides can be used for dough and cutting. It has printed measurements for weight, baking temperatures, and sizes. That is a great feature that is very helpful when converting measurements from one measurement system to another.
This board is somewhat small and thin, and therefore it needs special care to remain flat and usable. It needs to be hand washed and oiled regularly. To clean it, use either a damp cloth or mild dish soap and warm water. Rinse thoroughly and dry it completely before the next use.
Watch this video to see the compared review of Kitchen Craft Pastry Board:
Key Features
- Natural beechwood
- Printed measurements
- Two sided
Pros
- Natural beechwood
- Reversible sides
- Printed measurements
Cons
- Somewhat thin and small board
- Must be hand washed
Product Specifications
| Dimensions: | 11 x 11 x 11.8 inches |
| Weight : | 3.97 pounds |
| Material: | Natural beechwood |
| Cleaning: | Hand wash it and dry completely before next use |
| Brand: | KitchenCraft |
Bake Buddy Pastry Board
(Best Jumbo Mat)
This pastry board is another excellent silicone pastry mat with printed measurements and conversions on it. Besides this helpful information at the eye glance, this manufacturer gifted me with a practical wooden rolling pin that is very practical for rolling dough or fondant.
It has a non-slip bottom, and a non-stick surface, which promises the mat will stay on the countertop, and the dough will not stick to it. When you finish with your dough, just put it in the dishwasher or clean it with mild dish soap and water. The material is durable, and this mat will certainly be used for many years without the need to replace it.
Watch this video to see the review of Bake Buddy Pastry Board:
Key Features
- 100% silicone
- Printed measurements and conversions
- Versatile use
Pros
- Can be used on many temperatures
- Versatile use
- Printed measurements and conversions
Cons
- Need large counter space
- Cannot be used as a cutting board
Product Specifications
| Dimensions: | 20 x 30 inches |
| Weight : | 6.7 ounces |
| Material: | 100% silicone |
| Cleaning: | Dishwasher safe – top rack only |
| Brand: | Bake Buddy |
Fox Run Pastry Board
This natural marble stone pastry board is a beautifully designed board that is both a practical and a nice-looking item in your kitchen. Besides its quality, it is also affordable. The size is great for using and storing in any kitchen and for any pastry. It can also be used for tempering chocolate, which makes it a favorite choice for kitchen chefs.
The board has only one side that can be used for rolling dough. The other side has non-slip feet that keep the board on the place while you are working with it. To clean it, use only mild dish soap and rinse it with warm water. When not in use, this marble board will undoubtedly decorate your kitchen countertop.
Watch this video to see the review of Fox Run Pastry Board:
Key Features
- Natural marble stone
- Non-slip feet
- Versatile use
Pros
- Versatile use
- Natural marble stone
- Beautiful design
Cons
- One-side use
- Cannot be washed in the dishwasher
Product Specifications
| Dimensions: | 0.5 x 16 x 12 inches |
| Weight : | 10.2 pounds |
| Material: | Natural marble stone |
| Cleaning: | Clean with mild dish soap and let it dry |
| Brand: | Fox Run Craftsmen |
Super Kitchen Pastry Board
(Best Pizza Dough Mat)
Super Kitchen Pastry Board is another excellent silicone pastry mat with printed measurements and dough sizes. Its downside is a non-slip side that sticks firmly to the countertop or the table. The upper side is smooth, and the dough will not stick to it when it is rolled. It is also suitable for rolling fondant or preparing any kind of pastry.
The only downside of this or any silicone mat is that it cannot be used as a cutting board. The cleaning and storing is incredibly easy, but its use is only for dough. The mat is simply rolled and stored in a drawer or in some kitchen cabinet. It can be washed in a dishwasher, but for me, it is easier and faster to hand wash it.
Watch this video to see the review of Super Kitchen Pastry Board:
Key Features
- 100% silicone
- Dishwasher-safe
- Dough sizes measurements
Pros
- Versatile use
- Measurements and dough sizes
- Dishwasher safe
Cons
- Cannot be used for cutting
- For big sized countertops
Product Specifications
| Dimensions: | 14 x 10 x 0.8 inches |
| Weight : | 5.6 ounces |
| Material: | 100% silicone |
| Cleaning: | Dishwasher safe – top rack only |
| Brand: | Folksy Super Kitchen |
Lipper International Pastry Board
(Best Gift Board)
When I first saw this board, I thought that it might be a great housewarming or even wedding gift. It looks luxurious yet convenient for everyday use. It has two sides of which one can be used for dough and the other one for cutting food. The board is thick and seems massive, but it is pretty lightweight.
The board has an edge od one side to prevent the board from slipping from the surface. It looks elegant even when not in use, especially if you take special care of it with mineral oil. It should not be washed in the dishwashing machine or exposed to high temperatures since it will crack, and it would not be suitable for future use.
Watch this video to see how to care of Lipper International Pastry Board:
Key Features
- Great wedding or housewarming gift
- High-quality bamboo pastry board
- Versatile use
Pros
- Versatile use
- Great as a gift
- Reversible sides
Cons
- Careful care
- Cannot be used at high temperatures
Product Specifications
| Dimensions: | 13.8 x 17.6 x 2 inches |
| Weight : | 4.75 pounds |
| Material: | Bamboo wood |
| Cleaning: | Hand wash it and dry completely before next use |
| Brand: | Lipper International |
Sili Bake Pastry Board
(Best Designed Mat)
This silicone mat is another excellent pastry mat that would not disappoint you. Although it is slightly smaller sized, it is still convenient for the smaller countertops and tables. But it will suit the most dough sizes that you might need. You can roll pizza dough, any kind of pastry, or even fondant.
The mat can be rolled and stored in a reusable protective case and just leave it in a drawer. The cleaning is also effortless since it can be dish washed or preferably rinsed under the hot water and cleaned with some mild dish soap. Dry it and roll it until the next use.
Watch this video to see the review of Sili Bake Pastry Board:
Key Features
- Safe to use on high temperatures
- Printed measurements and recipes
- Versatile use
Pros
- Versatile use
- Can be used on high temperatures
- Dishwasher safe
Cons
- Not used for cutting
- Rather small in size
Product Specifications
| Dimensions: | 14.6 x 1.4 x 23.3 |
| Weight : | 0.8 ounces |
| Material: | 100% silicone |
| Cleaning: | Dishwasher safe – top rack only |
| Brand: | Silibake |
Buying Guides
If you are thinking of buying your perfect pastry board for your home, or you just need some housewarming or a wedding gift, you might need to know some facts before making your purchase. There are some things that you must view prior the buying. The material, size, and how would you use it are some of the most important things you must consider when choosing the perfect pastry board.
Material
The most common materials used in making pastry boards are silicone boards, marble boards, and various wooden boards. The wooden boards can differ in quality and durability and, of course, the kind of wood used. Silicone mats are lightweight and easy to store. Marble boards are famous for their surface temperature that is lower than the room temperature.
Size and Storage
The pastry board sizes may vary depending on the manufacturer. They come in various sizes from small to extra large. They can be even used as the countertops for a custom made kitchen island or as the stove cover. Your choice can depend on the size of your countertop where you would place and use your pastry board.
When buying your pastry board, you must consider the storage. Some of these boards are quite large, and you must plan on how to store them. Silicone mats are easy to store, just roll them up or fold it and put it in the drawer. But massive wooden or marble boards can be a bit difficult to handle. Consider placing it on one spot and keep it there handy for any kitchen use.
Design
Some pastry boards have printed measurements, calculations, dough sizes, and even recipes. This printed information can usually be found on wooden and silicone boards. This information can be quite helpful, saving your time when reading and calculating recipes, especially those from Europe. Some boards have a luxurious design such as marble boards that will make your kitchen shine.
Stability
Pastry boards need to be stable on the countertop where they are used. Silicone boards have a non-slip bottom that keeps it positioned. The wooden boards have edges that have a double function – to keep it in place and to keep the mess on the board. The marble and some wooden boards have non-slip feet that make the board stay in place.
Cleaning
Silicone pastry mats can be either hand washed or cleaned in the dishwasher. The wooden or marble boards require cleaning with the mild dish soap and a damp cloth or warm water. The wooden boards must not be soaked or exposed to high temperatures since they will crack, and it will not be suitable for future use.
FAQs
Although pastry and cutting boards are long in use in almost every household, there are still many questions regarding issues with maintenance and proper usage. Here are some of the most prevailing questions about pastry boards.
My Top Pick
My top pick is Tableboard Pastry Board. This board is made of high-quality maple wood. This kind of wood makes the Tableboard Pastry Board durable and practical. The board has two sides that can be used both for dough and cutting. Also, there are edges on both sides, which makes the board stable when used on both sides.
It is also easy to clean. Use a damp cloth or a bit of mild dish soap and rinse it. Dry it completely before using it again. It is advisable to use a protective layer of oil to make this board even more durable and longlasting.
Have you heard about any best pastry board? Are you willing to share some of the tips for buying the best pastry boards? If you are, please do not hesitate to write to us in the comment below! If you feel this review is useful, please share it with your friends and family to spread the word!
