Top 15 Best Cocoa Powders
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Cocoa powder, with its rich flavor, has always been an ideal choice for mouth-watering desserts or steamy cup of hot drinks for chilly days. Beside from being a tasty dessert, cocoa powder is proven to have several health benefits as well. So why not indulge yourself in this out-of-the-world treat with this review for the best cocoa powders?
How Many Types Of Cocoa Powders Are There?
Some of you might not have noticed this, but there are actually two types of cocoa, those being dutch-processed cocoa powder and natural cocoa powder.
Dutch-processed cocoa powder, usually darker in color compared to natural cocoa powder, is cocoa powder that has undergone the process of Dutching, or alkalizing. While the natural cocoa powder is slightly more acidic, the acid in dutch-processed cocoa powder has been neutralized through the process of alkalizing. As a result, dutch-processed cocoa powder is less acidic and richer in terms of flavor.
When used for baking, natural cocoa powders give more rise to the final product than Dutch-processed cocoa powders, resulting in a taller, crumblier, and airier cakes and cookies. Dutch-processed cocoa powder, on the other hand, produces a fudgier and more moist cake.
Which Brand of Cocoa Powder Is the Best?
There are many brands out there competing for the best cocoa powder producer spot. However, not every user knows which brand’s cocoa powder is the best for them. Understanding this, I’ve come up with a list for the best cocoa powder brand:
- Hershey
- Droste
- Guittard
- Valrhona
- Ghirardelli
What Are The Best Cocoa Powders To Buy?
Here is the shortlist for the best cocoa powders for each different category and their respective description. You can check this out if you need a quick decision.
- Best for Budget – Hershey’s Natural Unsweetened 100% Cocoa Powder
“Gluten-free, 100% natural, a perfect choice for making hot cocoa, fabulous frosting, and desserts, as delicious as it is versatile.” - Best for Brownies – Guittard Chocolate Unsweetened Cocoa Powder
“Robust fudge-like flavor and full chocolate essence, bittersweet flavor, the best choice for making brownies.” - Best Overall – Cacao Barry Cocoa Powder 100% Extra Brute
“Ideal for use as a coating for truffles or an amber dusting, having a bitter and deep chocolate flavor, the best choice for a steamy hot cup of chocolate.” - Best for Baking – The Cocoa Trader Black All Natural Unsweetened Cocoa Powder
“Having a strong black color and a mellow, earthly flavor, perfectly suitable for baking, a strong coloring agent, offering many health benefits.” - Best for Premium Baking – Ghirardelli Majestic Premium Cocoa Powder
“Premium nib-alkalized for a distinctive taste and exceptional aroma and a life-time experience in premium baking.” - Best Mid-Range – Anthony’s Organic Cocoa Powder
“Organic, gluten-free, and packed with minerals and vitamins, economical yet highly versatile, packed with minerals and vitamins.” - Best for Hot Drinks – Dagoba Organic Xocolatl Drinking Cocoa Powder
“Little kick with chilies, perfectly suitable for hot cocoa and whipped cream, the right choice for a steamy cup of premium hot chocolate.” - Best for Diabetics – Pure Natural Miracles Organic Raw Unsweetened Cocoa Powder
“Completely sugar free, ideal for pastry, perfect choice for diabetics people, made of exceptionally fine powder.” - Best for Smoothies – Wild Food Raw Organic Cocoa Powder
“Completely non-GMO, full of nutrition and beneficial minerals, 100% organic, non-Dutched cocoa powder, the perfect choice for smoothies and shakes.”
Best Cocoa Powers Comparison Chart
I suppose that you might want to have a general overview of each product before diving headfirst into my reviews for the best cocoa powder for. So here’s a comparison chart that should do the job.
Top 15 Best Cocoa Powders Reviews
I know, some short, bland words might not be enough to provide you with in-depth information regarding the products. So here’s my detailed review for the best cocoa powders. Check them out!
Hershey’s Natural Unsweetened 100% Cocoa Powder
(Best for Budget)
A wallet-friendly choice for a tastebud indulging experience. This 100% natural cocoa powder can make the tastiest hot chocolate, cookies, brownies, cakes, and many things more.
This cocoa powder is gluten-free as well as OU Kosher Certified. On the back of this product, there are recipes for making “perfectly chocolate” chocolate frosting and hot cocoa. However, for those who prefer darker chocolate, you might need to mix this with some darker cocoa powder.
Key Features
- 100% made from cacao
- Can be used for baked products such as cookies, cakes, brownies, and more
- OU Kosher Certified and gluten-free
- A valuable addition to your banking pantry
Product Specifications
| Product Dimensions | 3.9 x 3.5 x 4.7 inches |
| Item Weight | 10.2 ounces |
| Manufacturer | Hershey |
| Net Weight | 8 oz (226g) |
Pros
- An excellent choice for making a hot chocolate
- Bring out the best in your sweets such as cake, cookies, brownies and more
- Can be used as an excellent gift for bakers
- Gluten-free
Cons
- There have been complaints about the product being damaged on arrival
- User may have to mix the product with other cocoa in order to achieve darker
Guittard Chocolate Unsweetened Cocoa Powder
(Best for Brownies)
Ever have the thought of trying to bake a professional cake? But at the same time, you cannot decide which powder you should use for your cake? Look no further, because E. Guittard Cocoa Rouge might be the thing that you are looking for.
The product has been favored by many professional chefs, which possesses a bittersweet flavor, and wears a vibrant, deep rich color. Furthermore, with its robust fudge-like flavor and full chocolate essence, you can’t deny how this product is picked by many professionals.
Key Features
- Intense bittersweet character
- Possesses a deep red color, full of chocolate essence, and a robust fudge-like flavor
- Made out of specially processed cocoa in Dutch tradition
Product Specifications
| Product Dimensions | 3 x 3 x 4.9 inches |
| Item Weight | 10.4 ounces |
| Manufacturer | Guittard |
| Net Weight | 8 oz (227g) |
Pros
- Excellent rich chocolate flavors
- Perfectly suited for cakes and pastry that intense, yet slight cocoa flavor can add a perfect complement to other ingredients
- US-made which can be convenient for certain buyers
Cons
- Possible risk of shipping damage
- Users might prefer to use this product for baking rather than making hot cocoa
Cacao Barry Cocoa Powder 100% Extra Brute
(Best Overall)
With a unique reddish in color, this cocoa powder is ideal for use as a coating for truffles or for an amber dusting. The product also conveys a bitter and deep chocolate flavor, which will be best when it is used to make brownies, chocolate cakes, cookies, and more.
It has a variety of applications, which include sponge, decoration, and sauces. Well suited in recipes that involve the use of baking powder due to the product’s neutral nature, which makes it not responsive to baking soda.
Key Features
- Premium quality cocoa powder
- Produced by most renowned chocolatiers in Europe
- Come in large quantity (2.2 lb family size bag)
Product Specifications
| Product Dimensions | 11.7 x 6.4 x 2.7 inches |
| Item Weight | 2.3 pounds |
| Manufacturer | Cacao Barry |
| Net Weight | 2.2 lbs (1 kg) |
Pros
- Perfectly suited for creams, ice-creams, mousses, sorbets, decoration, and confectionery coverings
- Can be used for a long time
- Rich chocolate flavor
Cons
- User may have to mix this product with another to achieve a darker color
- Possible risk of poor packaging, products may arrive damaged
The Cocoa Trader Black All Natural Unsweetened Cocoa Powder
(Best for Baking)
This alkalized cocoa powder has a strong black color and a mellow, earthly flavor that is perfectly suitable for baking.
Because of its strong dark color, it is recommended that you use this cocoa powder sparingly if it’s being used as a coloring agent. If you’re aiming for a higher quality cake, it’s best that you combine this with another brown dutch-processed cocoa.
Like many cocoa powders, this one has many health benefits. It is rich in antioxidants, flavonoids, vitamins, and many beneficial minerals.
Key Features
- Special Dutch-processed cocoa: 100% authentic cocoa beans is used for this black cocoa powder
- The darkest chocolate you have ever seen
- Rich in flavors
- Comprised of healthy vitamins and minerals
Product Specifications
| Product Dimensions | N/A |
| Item Weight | 1.1 pounds |
| Manufacturer | The Cocoa Trader |
| Net Weight | 1 lb (454g) |
Pros
- Have an earthy, mellow, and smooth flavor
- Can be used as a coloring agent
- Eating chocolate might actually get healthier
Cons
- Possible risk of poor packaging, products may arrive damaged
- Might compromise food taste while being used as a coloring agent
Ghirardelli Majestic Premium Cocoa Powder
(Best for Premium Baking)
Ever felt like your chocolate cake lacks some finest? Try this cocoa powder for a change of wind. Ghirardelli Majestic Premium cocoa powder brings you an experience of premium baking, which is said to be the finest in the land.
Consisting of 25/22% of cocoa and butter content. The product is premium nib-alkalized, which brings a distinctive taste and exceptional aroma. This can give you a life-time experience of premium baking.
Key Features
- 20/22% cocoa fat content
- Made perfectly suited for premium baking
- Made of 100% authentic cocoa
Product Specifications
| Product Dimensions | 7 x 5.5 x 5.5 inches |
| Item Weight | 2.3 pounds |
| Manufacturer | Ghirardelli |
| Net Weight | 2 lbs (980g) |
Pros
- High cocoa butter content
- Dutch-processed cocoa produced in the US
- Ideal for premium baking
Cons
- Users find product difficult to dissolve for hot cocoa
Anthony’s Organic Cocoa Powder
(Best Mid-Range)
Finding an economical cocoa powder that has many applications? Anthony’s Organic cocoa powder can be our choice. Imported from South America (the home of cocoa), the cocoa itself is organic, gluten-free, and packed with minerals and vitamins.
This cocoa powder has multiple uses, from basic uses like making brownies, cookies, and more to use it with your morning coffees or smoothies. Furthermore, the powder can even be used as a spice rubs to your meat.
Key Features
- No conservative nor artificial ingredients
- USDA Organic approved by CCOF
- Gluten-free certified
- Completely organic, the product is Alkalized-free
Product Specifications
| Product Dimensions | 4 x 2 x 2 inches |
| Item Weight | 2 pounds |
| Manufacturer | Anthony’s |
| Net Weight | 2 lbs (907g) |
Pros
- Healthy product, packed with vitamins and minerals
- Well-suited for baking
- Can be used with other things such as your morning smoothie for an instant boost of energy
Cons
- Possible risk of poor packaging, products may arrive damaged
- Some users find the products being too bland
Dagoba Organic Xocolatl Drinking Cocoa Powder
(Best for Hot Drinks)
Dagoba has a unique take on their cocoa powder, which is their little kick with chilies. However, particular take on their cocoa prove to be a success, many users have claimed that this take suits perfectly with hot cocoa and with whipped cream. You should definitely try this on a cold day.
One of the best powders that can be used for premium hot chocolate. If you haven’t had a taste of spicy hot chocolate, this should be the first on your list of testing as this is one of the best cocoa powders for drinking.
Key Features
- Perfectly suited for making hot chocolate
- Kosher, gluten-free powder
- Fair Trade approved
- High-quality cocoa powder, including cane sugar, chilies, spice, and dark chocolate
Product Specifications
| Product Dimensions | N/A |
| Item Weight | 14.6 ounces |
| Manufacturer | Dagoba |
| Net Weight | 12 oz (340g) |
Pros
- Additive, rich flavor
- Unique spicy touch
- Product is gluten-free
Cons
- The user might find difficulty familiarize with the spicy flavor
- Possible risk of poor packaging, products may arrive damaged
Pure Natural Miracles Organic Raw Cocoa Powder
(Best for Diabetics)
Want something authentic, pure, natural, packed with minerals and vitamins? Have you been looking for something to add to your healthy diet? Look no further, because this cocoa powder is definitely what you are looking for.
Coming straight from the ground, which contains no sugar and retains its full bodies nutrition profile. This healthy cocoa powder contains more antioxidants than red wine, which will definitely add a vital amount of nutrients to your daily health regimen.
Key Features
- Certified organic, unsweetened, unprocessed and raw
- Rich dark taste and flavor
- Packed with healthy vitamins and minerals
Product Specifications
| Product Dimensions | N/A |
| Item Weight | 3 pounds |
| Manufacturer | Pure Natural Miracles |
| Net Weight | 16 oz (454g) |
Pros
- A delight for many bakers which can be customized for different palettes such as keto, paleo, sugar-free, and more
- Highly healthy, including many nutrients and minerals such as magnesium, calcium, protein, fiber, and more
- Addictively flavorful, which can be used in processed treats and baking
Cons
- Possible risk of poor packaging, products may arrive damaged
- Product may not dissolve well when making hot chocolate
Valrhona Pure Cocoa Powder
A palette of pure and subtle flavors, this exceptionally fine Valrhona cocoa powder is of a dark mahogany color
Completely sugar-free, this tastebuds indulging cocoa powder is one of the best choices for chocolate as well as pastry enthusiasts as it can create the most delicious chocolate desserts, including mousse, truffles, and hot chocolate.
Key Features
- Purely rich and robust flavor
- Exceptionally fine powder
- Sugar-free, unsweetened
- Elegant deep mahogany color
Product Specifications
| Product Dimensions | 4.6 x 4.4 x 2.5 inches |
| Item Weight | 9.6 ounces |
| Manufacturer | Valrhona |
| Net Weight | 8.82 oz (250g) |
Pros
- A palette of subtle flavor
- Perfectly suited for truffles, hot chocolate, and mousse
- Can be used to make many professional products
Cons
- Possible risk of poor packaging, products may arrive damaged
Rodelle Organic Baking Cocoa Powder
Having a history of over 80 years, Rodelle Organic Baking cocoa powder has been a choice of many professional chefs in the pastry industry. This 100% USDA certified, Dutch-processed, and one of a kind alkalized powder will ensure a consistent result in your recipes.
It possesses a rich flavor and appearance. This highly versatile powder can be used for many recipes, which include hot chocolate, brownies and more. Definitely the choice for professional bakers.
Key Features
- 100% Dutch-processed cocoa powder
- Completely organic
- Highest quality certified by USDA
- Comes in 25 Oz. resealable bag
Product Specifications
| Product Dimensions | 9 x 3 x 9 inches |
| Item Weight | 1.8 pounds |
| Manufacturer | Rodelle |
| Net Weight | 25 oz |
Pros
- Rich chocolate flavor
- Well-suited for making hot chocolate, cakes, fudgy brownies, and many more
- Come at a bargain price for an organic product
Cons
- Possible risk of poor packaging, products may arrive damaged
Superwell Organic Sugar-Free Cocoa Powder
One of the highest quality premium superfood, Superwell Organic Cocoa Powder
Key Features
- 100% certified by the USDA
- Premium organic cocoa powder, all-natural, pure dark chocolate powder supplement, non-GMO, Fair Trade, Vegan, Ethically Sourced, Kosher and Gluten-Free
- Comes with a free e-book with over 37 recipes
- One of the most premium superfoods
Product Specifications
| Product Dimensions | 0.5 x 8 x 4 inches |
| Item Weight | 15.2 ounces |
| Manufacturer | Superwell |
| Net Weight | 15 oz (425g) |
Pros
- Rich cocoa flavor, perfectly suit for hot chocolate and many more
- Can improve your mood and slow down the aging process
- Money-back guarantee
- Improved your cooking with a free e-book
Cons
- Possible risk of poor packaging, products may arrive damaged
Droste Cocoa Powder
Are you finding a cocoa powder that goes well with baked goods, or blending well with baking soda and producing the right texture between “chewy” and “tender”? Droste Cocoa Powder will definitely be one of the first products that should be on your list.
Dutch-processed, high-fat content, which makes it goes well with less moisture-absorbing starch, and it can be used for baked goods in order to achieve a fudgy, moist, and less likely to taste dry. Moreover, with its high-fat content, the powder also possesses a rich, flavorful taste when it is used for baked goods.
Key Features
- Contains 20% of fat (1 gram per serving)
- Low acidity level
- Dutch-processed, which is treated with a solution of alkali
- Well suited for brownies, chocolate chips and more
Product Specifications
| Product Dimensions | 6.2 x 3.7 x 2.2 inches |
| Item Weight | 10.4 ounces |
| Manufacturer | Droste |
| Net Weight | 8.8 oz (250g) |
Pros
- Provides a rich and earthy flavor
- Baked products made with this powder tend to have a moist and fudgy texture
- Baked products made from this powder often achieve the right texture between chewy and tender
Cons
- Possible risk of poor packaging, products may arrive damaged
Wild Food Raw Organic Cocoa Powder
(Best for Smoothies)
Are you still feeling a loss for healthy cocoa powder? Then add Wild Food Raw Organic cocoa powder to your list. Packed with natural antioxidants, and flavonoids, which is said to be more than green tea. Moreover, this cocoa powder also contains many vitamins and minerals.
In addition to its healthy attributes, this powder is also known for its versatility, which can be used with your morning coffee, smoothies, and even shakes. Moreover, hot chocolate made from this powder is delicious.
Key Features
- Can be used for cooking, baking, or adding it to your morning coffee
- Cold processed cocoa
- Packed with nutrition
- USDA Organic, Non-GMO, Non-Dutched, Oaleo and Vegan
Product Specifications
| Product Dimensions | N/A |
| Item Weight | 1.8 pounds |
| Manufacturer | Wild Foods |
| Net Weight | 12 oz (342g) |
Pros
- Highly versatile, a must-have-in-your-kitchen product
- Guilt-free cocoa powder to add into your healthy diet
- Full of antioxidants, flavonoids and other minerals
Cons
- Users find product difficult to dissolve for hot cocoa
- Possible risk of poor packaging, products may arrive damaged
Hords Brown Gold Natural Cocoa Powder
If you are finding a cocoa powder that both possesses a premium quality and many health benefits, then Hords Brown Gold Natural Cocoa Powder might be the one that should be on the top of your mind. This cocoa powder is made from premium quality beans from Ghana (Theobroma cacao beans), which is said to be one of the highest quality beans.
This cocoa powder is packed with plant-based antioxidants, minerals, and vitamins. In addition, this powder is sugar-free, which can be added to your healthy diet. Last but not least, this powder can be used as a morning power-boost that is similar to caffeine in coffee.
Key Features
- Well-suited for hot chocolate, milkshakes, desserts, smoothies, health shakes, baked treats, and more
- Natural 100% raw and organic cacao powder
- Made purely from premium Theobroma cacao beans from Ghana
- An addition to your healthy diet, sugar-free, comprises of many plant-based antioxidants, and other minerals
Product Specifications
| Product Dimensions | N/A |
| Item Weight | 2 pounds |
| Manufacturer | Hords |
| Net Weight | 400g |
Pros
- Highly versatile, a must-have-in-your-kitchen product
- Can provide many health benefits
- Can provide energy boosts similar to caffeine in coffee
Cons
- There have been some complaints that the powder gets a bit flaky
Buying Guide
Cocoa powder might not be the most complicated thing ever, but it doesn’t mean that buying cocoa powder is an easy, straightforward job. To help you decide which cocoa powder to get, here are some tips that might prove useful to you.
To Dutch or Not to Dutch?
As previously stated, cocoa powder comes in two types: natural and Dutched-process. Dutch-processed cocoa powder, usually darker in color compared to natural cocoa powder, is cocoa powder that has undergone the process of Dutching, or alkalizing. To ensure that you get what you need, you should pay careful attention to whether the cocoa powder is natural or Dutch-processed.
Purpose
Think about what you’re buying cocoa powder for. While most cocoa powder can cover a wide variety of jobs, some are better at certain aspects than others. If you’re just buying cocoa for some steamy cups of hot chocolate, then most cocoa powders can satisfy your needs. If you’re a pastry enthusiast and likes making moist and tender baked goods, then a Dutch-processed powder is the one you’re looking for.
Calories, Fats, and Starch
Cocoa powder is usually produced at two polar opposite spectrums: low and high in fat. While cocoa powders with lower levels of fat are generally healthier, those high in fat taste marginally better. This is because fat can add richness and flavor to your chocolatey desserts. Baked goods that are made with cocoa powders that are high in fat level tend to end up being tender and moister than those who aren’t.
On the contrary, cocoa powders that are low in fat usually have a higher level of starch. Baked goods that are made with this type of powder tends to be drier and crumblier. Some people might like eating crumbly, airy cookies than moist, fudgy ones. Consider whether you want your final product to be fudgy or crumbly before reaching a decision.
And of course, there are those infamous calories to take into consideration. If you are on a diet, or you simply want to eat more healthy, you should see the nutritional values of the cocoa powder before purchasing it, lest you might get one that will ruin your dietary plan.
FAQs
My Top Pick
There’s no doubt in my mind that the Cacao Barry Cocoa Powder 100% Extra Brute is one of the best cacao powders there is to offer. It has an amazing taste and can be used to whip up a variety of different chocolate treates. Made by one of the most renowned chocolatiers from Europe, this premium quality cocoa powder will definitely not disappoint you.
Hi,
I noticed that on list of PRO on some brands it is noted that they are packed with nutrition or vitamins. Aren’t all suppose to be the same?
Hi,
Typically cocoa powder is filled with antioxidants. However, depending on the method of processing the powder and the types of cocoa beans, the nutritional values of the cocoa powder might vary from product to product.
I hope that answers your question.
Loves,
Amanda
Hi, which cocoa powder would you recommend for a chocolate milk?
Dear Urvish,
For making a chocolate drink, I’d recommend getting the Hershey’s Natural Unsweetened Cocoa Powder. I hope that answers your question.
Loves,
Amanda
Hey hai which cocoa powder is suites for people who have BP, heart problems, hypertension !
Dear Pavithra,
For people with high blood pressure, heart problems, and hypertension, I’d recommend getting the Pure Natural Miracle Organic Raw Cocoa Powder.
As is suggested in the name, this cocoa powder is completely organic and free of any potentially harmful chemicals and ingredients. It’s also packed with several nutrients such as calcium, magnesium, antioxidant, flavonoids, flavanols, protein, fiber and polyphenols. These will help improve your blood pressure as well as your cardiovascular health.
Another cocoa powder that you can consider getting is the Anthony’s Organic Cocoa Powder. Similar to the product I’ve just suggested, this cocoa powder is also full of beneficial nutrients as well. However, this powder contains a bit of sodium, which you might want to cut down on.
The last product I’d like to recommend you is The Cocoa Trader Cocoa Powder. It’s virtually free of sodium and any ingredients that might pose a threat to your blood pressure. While this cocoa powder is more suitable for baking, it can still make a fantastic cup of hot chocolate.
I hope that helps.
Loves,
Amanda
What powder would you use for a deep chocolate flavor for icecream?
Hi Ann,
The best choice of cocoa powder for making ice creams with deep chocolate flavor would be the Rodelle Organic Baking Coacoa Powder.
I hope that helps.
Loves,
Amanda.
Hi Amanda Collins, I bake a chocolate cake some weeks ago using baking soda. My kids where amazed! I get so enthusiastic, even I dreamed of selling the cake!! I tried to do it again but I use a Japan cocoa powder and the kids said taste was not good. After searching the web for “the” chocolate powder I used and before I gave up I get to this extraordinary page and now I have more doubts. I think I used non-alkaline, natural roasted Cacao powder. With your knowledge would you be so kind and suggest me two different choices of chocolate powder I probably used?
Hi Jorge,
“Chocolate powder” can be either cacao powder and cocoa powder, which are a bit different in terms of taste, nutritional values, and cost. You can check my article again to know the main difference between the two to determine which one you want.
If you want to go for cocoa powder, I’d suggest you get The Cocoa Trader. In case you prefer non-alkalized, you can go for the Ghirardelli Premium Cocoa Powder.
However, if you want to check out cacao powders, you can click on the following link to see my article on these products. Personally, I’d get the Weirdo Good Cacao Powder or the OMG! Superfood Organic Cacao Powder for baking.
Have a wonderful day and stay safe.
Love, Amanda.
good day! what do you think about bensdorp cocoa
Hi Jema,
The Bensdorp cocoa is also of fantastic quality. It’s highly suitable for making various confectioneries, desserts, and hot chocolate.
Aside from the Bensdorp cocoa, you can aslo consider getting the Ghirardelli Premium Cocoa Powder, the Hershey’s Natural Cocoa Powder, or the Valrhona Pure Cocoa Powder.
Have a wonderful day and stay safe.
Loves, Amanda.
Hi Amanda,
Hope you’re well.
I’m after a natural cacao powder that is organic but not raw because I’m concerned about bacteria/mould etc on raw products so I don’t mind if it’s roasted. However as I’ve got food intolerances it also needs to be gluten and vegan. I’m primarily going to use it for baking and maybe hot chocolate. What would be your best recommendations? I’ve purchased the Cacao Barry Cocoa Powder as my alkalized one but I just some help with the natural non alkalized one.
Hope you can help. Thanks in advance.
Safina
Hello Safina,
I’m doing well, and I hope the same can be said for you.
For gluten-free and vegan cocoa powder, I’d recommend the Anthony’s Organic Cocoa Powder or the Pure Natural Miracle Cocoa Powder.
The two cocoa powders recommended above are all gluten-free, vegan, non-GMO, organic, and non-alkalized. They both taste fantastic as well.
I hope I answered your question.
Have a wonderful day and stay safe.
Loves, Amanda.
Hi Amanda!
good day! what do you think about JB15 cocoa powder
Dear Julia,
JB15 cocoa powder is also of praiseworthy quality, it’s ideal for baking brownies and chocolate cakes. You can also make a quick cup of hot chocolate or a tasty batch of ice cream with this alkalized cocoa powder.
I Hope this helps!
Have a wonderful day and stay safe.
Loves, Amanda.
Hi there,
What is the basis for your recommendation of Pure Natural Miracles Organic Raw Cocoa Powder over one of the others, such as Guittard, for Diabetics?
Thank you!
Stephanie
Dear Stephanie,
I chose Pure Natural Miracles Organic Raw Cocoa Powder as the best cocoa powder for people with diabetes because it is unsweetened so that you can enjoy hot chocolate or hot cocoa without worrying about the high sugar content.
This cocoa powder is stone ground with no added sugar to retain its full-bodied nutrition profile. Making smoothies with this cocoa powder is a great choice for cleansing. Moreover, this sugar-free product also comes with plenty of nutrients that contribute to your overall health and longevity.
I hope this information can help!
Have a nice day and stay safe,
Loves, Amanda.
I recently learned that Perignotti Dutch processed unsweetened cocoa powder is no longer being made. This was my “go to” cocoa powder for chocolate cookies. Which unsweetened Dutch processed cocoa powder would be a good substitute?
Thanks!
Dear Gail,
Thank you very much for your comment,
You can try the HERSHEY’S Natural Unsweetened 100% Cocoa Powder. This Dutch-processed cocoa powder is an excellent choice for chocolate cookies or Oreo cookies. This cocoa powder is highly versatile and delicious. I hope you can make the best cookies with this product!
Loves,
Amanda