Name: Cheeseburger French Fry Casserole Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 8
Cuisine: American
Ingredients: 20 ounces frozen crinkle-cut French fries; 2 pounds lean ground beef; 2 cans (10.5 oz each) cream of mushroom soup; 2 teaspoons steak sauce; 2 cups shredded cheddar cheese; Pickles; Shredded lettuce; Chopped tomatoes; Chopped onions

Cheeseburger French fry casserole takes the comfort of cheeseburgers and transforms it into a hearty casserole.

Layers of crispy fries, savory beef, and melted cheese come together to create a filling, delicious dish.

It’s a fun twist on a classic favorite that’s both easy to prepare and incredibly satisfying.

This casserole brings all the flavors you love in a cheeseburger into one convenient dish.

Cheeseburger French Fry Casserole Recipe

Why This Cheeseburger French Fry Casserole s

Comfort Food Classic: This casserole brings together ground beef, cheese, and French fries, offering a satisfying meal reminiscent of a traditional cheeseburger and fries.
Simple Ingredients: Utilizes common pantry staples like ground beef, cream of mushroom soup, and frozen French fries, making it convenient and budget-friendly.
Family-Friendly: The familiar flavors and textures make it a hit with both adults and children, perfect for family dinners.
Quick Preparation: With a total time of about 50 minutes, it's suitable for weeknight meals when time is limited.
Customizable: Easily adapt the recipe by adding your favorite cheeseburger toppings or seasonings to suit personal preferences.

Cheeseburger French Fry Casserole Ingredients List

Frozen crinkle-cut French fries: The crunchy base that everyone loves.
Lean ground beef: Essential for a hearty, satisfying cheeseburger experience.
Cream of mushroom soup: Adds creamy texture and rich flavor to the dish.
Steak sauce: Introduces an intriguing layer of taste and richness.
Shredded cheddar cheese: Melts, enhancing every bite with cheesy goodness.
Pickles, shredded lettuce, chopped tomatoes, chopped onions: Classic toppings that add freshness and crunch.

Making Cheeseburger French Fry Casserole

Step 1: Preheat and Prep

Set your oven to 375°F and lightly grease a baking sheet to prevent sticking.

Step 2: Cook the French Fries

Spread frozen French fries in a single layer on the baking sheet. Bake for 20 minutes, or until crispy, creating a crunchy contrast to the creamy filling.

Step 3: Make the Casserole Base

While the fries bake, brown the ground beef in a skillet and drain excess fat. Stir in cream of mushroom soup and steak sauce, simmering for 2-3 minutes to create a rich, savory base.

Step 4: Assemble the Casserole

Spread the beef mixture evenly in the bottom of a 9×13-inch baking dish. Layer the baked fries over it, then top with shredded cheddar cheese for a melty, golden finish.

Step 5: Bake

Place the assembled casserole in the oven for 10 minutes, until the cheese melts and the edges bubble with deliciousness.

Step 6: Serve

Serve the casserole hot and consider adding cheeseburger toppings like pickles, lettuce, tomatoes, and onions for a complete burger experience.

Cheeseburger French Fry Casserole: Exciting Twists to Try

Additional Toppings: Enhance the casserole with toppings like cooked bacon bits, sautéed onions, or pickles to mimic your favorite cheeseburger flavors.
Sauce Enhancements: Incorporate ketchup, mustard, or barbecue sauce into the beef mixture for added tanginess and depth.
Vegetable Additions: Add diced tomatoes, bell peppers, or mushrooms to increase the nutritional value and add texture.

Cheeseburger French Fry Casserole: A Flavorful Twist!

Satisfying flavors define this cheeseburger French fry casserole. A mix of classic fast food elements comes together, offering a unique twist on comfort cuisine.

Ideal for gatherings or quiet nights in, it caters to both big appetites and small cravings. Each serving provides a hearty experience that feels like home-cooked goodness with every forkful you take.

Cheeseburger French Fry Casserole Recipe

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4.7 from 23 reviews

Total Time: 50 minutes
Yield: 8 1x

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Description

Cheeseburger French Fry Casserole combines beloved American tastes into a hearty dish that evokes memories of summer cookouts. Juicy ground beef mingles with creamy mushroom soup and steak sauce, while crispy crinkle-cut fries provide an irresistible crunch topped off by a generous layer of melted cheddar cheese for added richness.

Instructions

Preheat oven to 375°F and grease a baking sheet. Spread French fries in a single layer and bake for 20 minutes until crispy.
In a skillet, brown ground beef and drain excess fat. Mix in cream of mushroom soup and steak sauce, simmering for 2-3 minutes. Spread this mixture into the bottom of a greased 9×13-inch baking dish.
Layer baked fries on top of the beef mixture, then sprinkle with shredded cheddar cheese.
Bake for 10 minutes until the cheese is melted and bubbling.
Serve hot with optional toppings like pickles, lettuce, tomatoes, and onions for added flavor.